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Cabbage is a rich source of vitamin C and vitamin K, containing 44% and 72%, respectively, of the Daily Value (DV) per 100-gram. Cabbage is also a moderate source (10–19% DV) of vitamin B6 and folate, with no other nutrients having significant content per 100-gram serving. Studies suggest that cruciferous vegetables, including cabbage, may have protective effects against colon cancer. [Sour...

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  • Vendor: Kaarvifoods
DESCRIPTION

Cabbage is a rich source of vitamin C and vitamin K, containing 44% and 72%, respectively, of the Daily Value (DV) per 100-gram. Cabbage is also a moderate source (10–19% DV) of vitamin B6 and folate, with no other nutrients having significant content per 100-gram serving. Studies suggest that cruciferous vegetables, including cabbage, may have protective effects against colon cancer. [Source Wikipedia]Cabbage is a rich source of vitamin C and vitamin K, containing 44% and 72%, respectively, of the Daily Value (DV) per 100-gram. Cabbage is also a moderate source (10–19% DV) of vitamin B6 and folate, with no other nutrients having significant content per 100-gram serving. Studies suggest that cruciferous vegetables, including cabbage, may have protective effects against colon cancer. [Source Wikipedia]Cabbage is a rich source of vitamin C and vitamin K, containing 44% and 72%, respectively, of the Daily Value (DV) per 100-gram. Cabbage is also a moderate source (10–19% DV) of vitamin B6 and folate, with no other nutrients having significant content per 100-gram serving. Studies suggest that cruciferous vegetables, including cabbage, may have protective effects against colon cancer. [Source Wikipedia]

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